I'm not familiar with that recipe, but this is another quite good potato soup recipe, that's made with leeks, sharp cheddar and bacon (you can exclude the bacon and use vegetable stock for the base if you prefer a vegetarian version).
http://www.easyfoodandwine.com/Cheddar-B鈥?/a>I'm looking for the Potato Soup recipe by Simply Homemade?
Homemade Potato Soup
5lbs. potatoes
1 large onion
1 stick butter
1陆 cups of 陆%26amp;陆 cream
1 2 quart buttermilk
Salt %26amp; Pepper
Peel and cube 5lbs. of pototoes, cover with water in a 5 qt pot. Add 6 shakes of salt and 4 shakes of pepper,chopped onion %26amp; butter. Cook until potatoes are tender. Cool. Add the cream and buttermilk. Simmer%26amp; Serve.I'm looking for the Potato Soup recipe by Simply Homemade?
http://americanfood.about.com/od/soups/r/Potato_Soup.htm
I don't know that recipe, but here's one that is absolutely delicious :
1 1/2 lbs potatoes, peeled and roughly chopped
2 onions, peeled and roughly chopped
2 oz butter
2 pints chicken stock
Salt and pepper to taste
Melt the butter in a large saucepan and throw in the potatoes and onions.
Saute for 5 minutes
Add the chicken stock and simmer for 25 minutes
Liquidize (a stick blender is best - less washing up!)
Add salt and pepper to taste.
Couldn't be easier - or yummier!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment